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Italy from the Inside

The original Limoncello

July 17, 2006


Are you planning a trip on the Amalfi coast and / or Capri? Then don’t miss the opportunity to taste the original Limoncello, the lemon liqueur that is made from lemon rinds, alcohol, water and sugar. Lemon trees require full sun exposure and Southern Italy is blessed with great weather that translates into tasty and juicy lemon fruits.
What is your favorite Italian liqueur?

Posted by Francesca Tosolini 3 Comments
Filed Under: Food Tagged: alcohol, limoncello

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